Assemblage:
Blending of Syrah 1/3 Grenache 1/3 Cinsault 1/3.
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vin-chateau-vieux-parc-aop-cuvee-l-heritage-rose-en.pdf
vin-chateau-vieux-parc-aop-cuvee-l-heritage-rose-en.pdf
FOOD & WINE
ACCORD MET ET VINS:
To drink with aperitif, salmon, exotic or Mediterranean meals.
TASTING NOTES
NOTES DE DÉGUSTATION: Appearance pale and crystalline, with mineral and fruity scent. Then small red berries on the palate. Complex and fruity, this wine is pretty and good
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VINIFICATION
VINIFICATION ET ELEVAGE: De-stemming 100%, Maceration during 3-4 hours blooding fermentation temperature under control.
